- March 12, 2024
Companion planting for garlic is an experience-based observation developed over centuries. People have noticed that planting certain plants side by side has a positive effect on each other, increasing the quality and quantity of the harvest. Companion planting is not set in stone and it is the least you can do for your plants. You can get the right care from the individual plant article. You can see the companion and the enemy plants of garlic below.
| Companion plants for garlic | Enemy plants of garlic |
|---|---|
| Carrot | Asparagus |
| Beetrot | Beans |
| Strawberry | Pea |
| Tomato | Common sage |
| Lettuce | Parsley |
| Cabbage | |
| Pepper | |
| Eggplant |
Why does companion planting work?
Companion planting works due to several interconnected factors:
Pest Control: Certain plants emit natural chemicals or scents that repel pests, effectively acting as natural pest deterrents for nearby plants. This reduces the need for chemical pesticides and fosters a more balanced ecosystem.
Attracting Beneficial Insects: Some companion plants attract beneficial insects like ladybugs, hoverflies, and predatory wasps, which feed on common garden pests. This creates a natural form of pest control and helps maintain ecological balance.
Soil Improvement: Different plants have varying root structures and nutrient requirements. Companion planting can enhance soil health by reducing soil erosion, suppressing weeds, and improving nutrient uptake. For example, leguminous plants fix nitrogen in the soil, benefiting neighboring plants that require nitrogen for growth.
Competition Reduction: Companion planting can help reduce competition for resources such as water, sunlight, and nutrients by utilizing plants with complementary growth patterns and root structures. This allows for more efficient resource utilization and healthier plant growth.
Biodiversity and Resilience: Planting diverse species together increases biodiversity in the garden, which can enhance ecosystem resilience. A diverse ecosystem is better equipped to withstand pests, diseases, and environmental stresses compared to monocultures.
Maximizing Space: Companion planting allows gardeners to make the most of limited space by intercropping plants with different growth habits and maturity rates. This maximizes yield per square foot and promotes efficient land use.
Overall, companion planting capitalizes on the natural synergies between plant species, creating a thriving and sustainable garden ecosystem.
What are the companion plants of garlic?
The following plants have positive effects on the growth of your garlic. These plants can repel pests that damage your plants. These plants provide increased nutrition to the soil that your plants can use. Therefore, we recommend planting these plants next to your garlic.
Carrot
Carrots thrives in well-drained, loose soil enriched with organic matter. Adequate moisture and sunlight support robust root growth and vibrant foliage. Carrots offer general benefits to neighboring plants by improving soil structure with their deep taproots, enhancing soil aeration, and creating pathways for water and nutrients to reach other plant roots.
Beetrot
Beetroots, celebrated for their earthy sweetness and nutrient-rich composition, thrive amidst fertile soil and ample sunlight. They prefer well-drained earth with a pH range of 6.0 to 7.0, ensuring optimal growth and development. Regular watering and loose soil encourage healthy root formation and vibrant foliage.
Strawberry
Strawberries grow in loamy soil with a pH range between 5.5 and 6.5. Full sunlight and consistent moisture nurture their delicate fruits and lush foliage. Strawberries provide invaluable benefits to neighboring plants by attracting pollinators, suppressing weed growth with their dense foliage.
Tomato
Tomatoes thrive in various soil conditions. Flourishing fertile soil with a pH range between 6.0 and 7.0. Full sunlight and consistent moisture nurture their sprawling vines and abundant fruiting. Tomatoes provide invaluable benefits to neighboring plants by attracting pollinators, suppressing weed growth with their dense foliage, and adding richness to culinary dishes.
Lettuce
Lettuce, known for its crunchy leaves and garden appeal, thrives in various soil conditions. Flourishing in well-drained, fertile soil with a pH range between 6.0 and 7.0. Partial shade and consistent moisture nurture its tender foliage and compact heads. Lettuce offers invaluable benefits to neighboring plants by providing ground cover, conserving soil moisture, and suppressing weed growth.
Cabbage
Cabbage thrives in various soil conditions. Flourishing in well-drained soil enriched with compost, it adapts to pH levels ranging from slightly acidic to neutral. Adequate moisture and sunlight foster robust growth and ample foliage. Belonging to the Brassicaceae family, alongside esteemed companions like kale and Brussels sprouts, cabbage epitomizes the culinary versatility and natural elegance found within the garden's domain.
Pepper
Peppers expand in diverse soil conditions. Flourishing in well-drained, loamy soil with a pH range between 6.0 and 7.0. Full sunlight and consistent moisture nurture their vibrant foliage and prolific fruiting. Peppers provide invaluable benefits to neighboring plants by deterring pests with their pungent compounds, attracting pollinators, and adding diversity to the garden landscape.
Eggplant
Eggplant thrives in well-drained, loamy soil under the nurturing warmth of sunlight. Flourishing in fertile earth enriched with organic matter, it embodies resilience and grandeur. Consistent moisture and adequate spacing support robust growth and prolific fruiting. Eggplant provides general benefits to neighboring plants by shading the soil, reducing weed growth, and promoting overall garden health.
What should you not plant next to garlic?
Planting these plants next to garlic have huge negative effects on the development of your plant. Growing enemy plants can appeal detrimental insects, change the taste of the grown plant and even consuming all of the nutrients and water from your garlic. Because of these negative effects, we don’t recomment growing the plants below next to your garlic.
Asparagus
Asparagus, revered for its tender spears and nutritional prowess, stands as a stalwart sentinel in the realm of companion gardening. With a penchant for well-drained, sandy soil and ample sunlight, this perennial delight thrives in environments where winters are cold and summers are warm. As a symbol of grace and gastronomy, asparagus enriches both the palate and the garden landscape, embodying the essence of verdant vitality.
Beans
Beans are thriving in well-drained soil and basking in ample sunlight, these leguminous wonders enrich the soil with nitrogen, enhancing the vitality of their botanical companions. As stalwart providers of sustenance and greenery, beans epitomize the essence of garden bounty and vitality.
Pea
Peas thrive in diverse soil conditions. Flourishing in well-drained, fertile soil with a pH range between 6.0 and 7.5, they embody adaptability and vigor. Full sunlight and consistent moisture nurture their lush foliage and prolific growth. Peas provide invaluable benefits to neighboring plants by fixing nitrogen in the soil, enhancing fertility, and promoting overall garden health.
Common sage
Common Sage grows in diverse soil conditions. Flourishing in well-drained, sandy or loamy soil. Full sunlight and moderate moisture nurture its aromatic foliage and sturdy growth. Common Sage provides invaluable benefits to neighboring plants by repelling pests, attracting beneficial insects, and adding culinary richness to the garden.
Parsley
Parsley, known for its verdant leaves and garden vitality, grows in various soil conditions. Flourishing in well-drained, nutrient-rich soil with a pH range between 6.0 and 7.0. Partial shade and consistent moisture nurture its lush foliage and robust growth. Parsley provides invaluable benefits to neighboring plants by attracting beneficial insects, repelling pests, and adding freshness to culinary dishes.
