Cilantro, also called coriander, is native to Southern Europe and Asia and is one of the many edible plants you can grow at home and use to enrich your dishes. <\/p>\n\n\n\n
Not everyone knows, but Cilantro usually refers to the leaves, while Coriander refers to the seeds of the plant.<\/p>\n\n\n\n
You can grow Cilantro from seeds in your garden pretty easily. These plants prefer warm temperatures and full sunlight, so you need to find a place for them based on this (in the fall or early spring). When it comes to the soil, they prefer loose, slightly acidic, and well-drained soil. <\/p>\n\n\n\n
Cilantros are not hard to take care of, but there are a few things to keep in mind. <\/p>\n\n\n\n
First of all, never let them out during a harsh winter season, because they won’t live long under 10\u00b0C. They prefer warm weather and lots of sunlight.<\/p>\n\n\n\n
They also need a lot of water, but you should still be careful not to overwater your cilantro plants.<\/p>\n\n\n\n
A good rule of thumb is to water them frequently but lightly rather than water them a lot but not as often. Using well-drained soil is also beneficial to avoid overwatering cilantro.<\/p>\n\n\n\n
If you want to know how to prune a cilantro plant<\/a>, check out our full guide now!<\/p>\n\n\n\n Pruning cilantro is a true joy for garden lovers like us! Before you begin, admire the vibrant green leaves and delightful fragrance. Check for pests<\/a> or diseases and handle them promptly.<\/p>\n\n\n\n Now, let’s dive in! Pinch off the top leaves above the leaf node to stimulate branching. Trim weak or leggy stems for stronger growth.<\/p>\n\n\n\n Create space by thinning out the foliage, and removing some lower stems or leaves. Remember, if flowers appear, snip them off to prioritize leaf growth and extend the plant’s life.<\/p>\n\n\n\nPruning<\/h2>\n\n\n\n